World production of cassava root was estimated to be 184 million tonnes in 2002, rising to 230 million tonnes in 2008 (FAO). Cassava roots have irregular shapes meaning the abrasive surfaces of the drums cannot reach all the peel, resulting in significant losses of the useful flesh or peel being retained. The feeling a trans person gets when he/she/they are able to start presenting as the gender they identify as and people start treating them accordingly Cassava has a big internal meaning for Nigerians, too. Basically the penis. Cassava peels. Cassava accounts for a daily caloric intake of 30 percent in Ghana and is grown by nearly every farming family. Weeding in cassava is a tortuous and a back-breaking exercise that limits the ability of farmers to expand their cropped area. Provided A cassava farm in Nigeria, which is the world’s largest producer of the crop. There are some breweries in Sango Otta that makes use of cassava. Extension agents will use these to help cassava farmers in Nigeria and Tanzania optimize their productivity and income from growing cassava. Meaning I haven't tested it out.. . Cassava leaves are important in some countries, Similar words: cassandra, cassation, assassinate, assassinated, assassination, assassin, savage, savant. The released varieties and their new names […] Cassava definition: Cassava is a South American plant with thick roots. Again the process is the same. The harvested and peeled cassava is soaked in water first. sub-Saharan Africa (SSA) depends on cassava as a staple food crop. Nigeria is the world’s largest producer of cassava, with a yearly output of about 50 million tonnes. Nigeria is the world's largest producer of cassava. Between 1983 and 1986, 1987 and 1996 and in 1997, Nigeria Roots Crops Marketing Board started and Tuber Crops Expansion which resulted to sporadic Cassava is a nutty-flavored, starchy root vegetable or tuber. There is EKHA Agro, i think in Lagos. Cassava definition is - any of several American plants (genus Manihot, especially M. esculenta) of the spurge family grown in the tropics for their edible tuberous roots which yield a nutritious starch; also : the root —called also mandioca, manioc, yuca, yucca. People use the root as a food and to make medicine. | by NgEX Cassava grows very well in most parts of West Africa like Ghana, Senegal, Benin Republic, Nigeria, and Cameroon. There are three major markets for maize and its allied products in Nigeria. NEPAD (2004) has identified cassava as a The cassava value chain in south-east Asia already produces cassava products like industrial starch, ethanol and cassava chips for livestock feed on a large scale. Nigeria’s inflation rate rose further to 14.23 per cent in October, meaning that prices of items generally increased in the month of October. A genomic analysis of cassava has found that mutations have corroded the genome, producing many dysfunctional versions of genes and putting at risk a crucial crop that feeds a tenth of all people. The roots of cassava are rich in carbohydrates, mainly starch. Nigeria is the world’s largest producer of cassava, while Thailand is the largest exporter of dried cassava. It’s an important component of the ration of both humans and domestic animals. Native to South America, it’s a major source of calories and carbs for people in developing countries. The name Akilimo is coined from a combination of two Swahili words Akili meaning Smart/Intelligent and Kilimo meaning Agriculture which loosely translates to smart agriculture. Cassava is consumed in a variety of ways, including eaten … It has served as a means of livelihood and food to Nigerians for many years and its demands grows as the population of the country grows. The root of the sweet variety has a delicate flavor and can replace potatoes. 1 Akilimo decision support system for cassava farmers in Nigeria and Tanzania. It is a rich source of carbohydrates and is one of the most widely used foods next only to rice and maize. Although a perennial plant, cassava is extensively cultivated as an annual crop in tropical and subtropical regions for its edible starchy tuberous root, a major source of carbohydrates. Cassava varieties fortified with Vitamin A have already been developed by IITA and National Root Crops Research Institute in Nigeria and are already popular in Southeastern Nigeria. It has a long and large tuber with an average length of 75cm and a girth of about 30cm; it is whitish in color when freshly peeled but turns cream when stored. Problems can also occur when peeling roots of different sizes: large roots remain mostly unpeeled while small ones might be completely grated and lost. | Meaning, pronunciation, translations and examples “By 2050, Nigeria’s population will rise to 400 million, meaning that we will have more mouths to eat cassava and cassava products such as gari, fufu etc. Ghana, Cassava accounts for a daily caloric intake of 30% and is grown by nearly every farming family. This is an improved variety of cassava developed by IITA, Nigeria. With the current cassava productivity of 12-13 tons per hectare, cassava cannot sustain this huge population,” Dr Fauquet explained. Make friends, share videos & photos, record pronunciations and listen to the meaning of words in Nigerian languages and English. For example, Nigeria has surpassed Brazil as the world's largest producer of cassava, which is a major source of calories in Africa. Overview Information Cassava is a root vegetable. Dictionary entry overview: What does cassava mean? Do You you have any misgivings about the idea? The market for maize/Corn in Nigeria. However, scientists working with the African Cassava Agronomy Initiative (ACAI) of the International Institute of Tropical Agriculture (IITA) have identified some postemergence herbicides that farmers can use during the growing period of cassava to tackle weeds. Cassava production is projected to increase to up to 150 million tons by 2020. The importance of cassava to many Africans is epitomised in the Ewe (a language spoken in Ghana, Togo and Benin) name for the plant, agbeli, meaning "there is life". Corn as Human Consumption: Unlike in developed countries where a major portion of maize produced is used for animal feed or biofuel, maize is a significant part of diets in Africa in general and Nigeria in particular. You can find also find Nigerian comedy, jokes, proverbs, traditional dances, baby names, news, food, and other Nigeria related content. Cassava flour production is very lucrative as it is a very important ingredient in profitable production of bread. The research work on the topic cooperative society as an instrument for improving cassava production in Nigeria. Cassava varieties released for cultivation in Nigeria are listed below This study analyzed factors affecting technical efficiency among cassava producers in Delta State Nigeria. The African Cassava Agronomy Initiative (ACAI) has released its first field test version of the Akilimo decision support system in paper and application format. Share with friends The Federal Government of Nigeria on Wednesday evening approved new names for 10 improved cassava varieties, as part of efforts to brand the root crop for easy identification, cultivation and marketing of cassava stems. A popular slang in Nigeria. According to Food and Agriculture Organization, cassava is the third most important source of calories in the tropics, after rice and corn. The branded varieties comprise six released varieties and four yet-to be-released varieties. Matna is in Akure. The Brazilians are also know for cassava farming which they use for Tapioca production. Although new commercial, medium-scale cassava farmers are beginning to emerge in some cassava growing countries, such as in DRC, Ghana and Nigeria, most of them use only some and not all available or recently developed modern techniques that can increase efficiency of growing and processing cassava. It has a reddish green petiole and flowers at a height below one meter. Released cassava varieties in Nigeria. In the year 2001 Nigerian president was a farmer so had a first hand knowledge of what problems farmers were facing and the fact that Nigerian government was spending huge amount of money on wheat which is used to produce bread and some other confectioneries. Nearly half of the quantity of cassava produced are processed into garri, elubo and other cassava … New Drive for European Investment in African Agriculture. It is grown for food. This publication presents an analysis of the actual and potential size of the market for cassava and cassava-based products in Nigeria and reviews what is required in terms of economic, social and physical investments to develop an efficient cassava industrial sector. Through its production, marketing and processing, cassava provides a major source of household income, often for women and the very poor. The industrial processing of cassava in Nigeria holds much potential for successful investment. The majority of production in 2002 was in Africa, where 99.1 million tonnes were grown; 51.5 million tonnes were grown in Asia and 33.2 million tonnes in Latin America and the Caribbean. These will be used by extension agents to help cassava farmers in Nigeria and Tanzania optimize their productivity and income from cassava growing. It aims at guiding investment decisions for donors, banks and policy-makers in the Nigerian cassava subsector. jethro2: Green Tech is in Agbara Estate, Thai farm is located in Ososa Ogun State, Psaltry is in Ado Awaye close to maya in Oyo State, Dadtco has a mobile processing units that they move around to locations. kolewerk the cassava taps nutrients from the root zone so also the plantain, the compeition will be humongous the cassava and plantain have very close harvesting period, the competition from day 1 to harvesting will cause stress. • CASSAVA (noun) The noun CASSAVA has 3 senses:. cassava per annum with Nigeria accounting for Cassava constitutes a major item in the crop Varieties 60506, 60447 me in Ibadan and Special Government Program on ns reintroduced in 1982. Cassava is one of the most important root crops in Africa Sixty percent of the population of . For example, Nigeria has surpassed Brazil as the world's largest producer of cassava, which is a major source of calories in Africa. Inability to apply modern The importance of cassava to many Africans is epitomised in the ewe (a language spoken in Ghana, Togo and Benin) name for the plant, agbeli, meaning "there is life" (IITA, 2010). Many people from the Western part of Nigeria love this and find it great for “soaking”(soaked in water or milk like a cereal) Ghana Gari, as the name implies, is garri made in Ghana. This step is skipped when making gari in Nigeria as above. Being rich with carbohydrates, this food product serves as one of the key nourishing and valuable food components for local people. The meaning of TMS is, Tropical Manihot Series. To food and Agriculture Organization, cassava accounts for a daily caloric intake of 30 cassava meaning in nigeria! 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